

“Giving Thanks”….. Watch how on our latest ABC7 Cooking Segment Thanksgiving Day Special
https://abc-7.com/news/local/2021/11/18/cooking-with-cal-delicious-thanksgiving-style-italian-feast/amp/ Organic Lentil Soup Lentils which bring blessings and prosperity to the diner’s forecast for the upcoming year and is predicted to be better than the last. Ingredients: 8 Oz. Organic Lentils 1 Bunch Celery, Chopped 1/2 Lb. Carrots, Chopped 1 Small Onion, Chopped 1 Cup Broccoli Florets 1 Small End or Chunk of Prosciutto 1 Large Tomato, Scored 32 Oz. Vegetable Stock Extra Vi


“It’s Fall…..Fuggetaboutit!!!” Watch our latest ABC7 Watch our latest ABC7 Cooking with Cal Segment!
https://abc-7.com/news/entertainment/2021/11/04/cooking-with-cal-sauteed-octopus-pasta-veloce/?fbcli Octopus Sautéed with Onions, Garlic, Blistered Cherry Tomatoes and Fresh Oregano Serves 2 My preferred source for Octopus is Morocco. Most of there exported products yield a meaty and substantial example. As a second option Portugal is also a reliable source for quality examples. Ingredients: 1 18 Oz. Portion of Octopus (about three tentacles) 2 Oz. Chopped Onion 2 Oz. Chopped